Salmon Won Tons recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  

Salmon Won Tons

Try this Salmon Won Tons recipe, or post your own recipe for Salmon Won Tons

[rate or comment]

Share this recipe on Facebook!

[Update my dinner status], I'm making this tonight.

Servings: 1 Batch
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

(canned or cooked)

crushed and minced

  • 1 pk Won Ton wrappers

SAUCE

  • 1 c Chili sauce
  • 2 tb Horseradish
  • 1 ts Worchestershire sauce

Preparation

Mix cream cheese, salmon, onion, and garlic together. Lay out won ton wrappers, and place 1 tsp. of the mixture in the center of each. Moisten edges of each with water. Fold over and pinch edges well to seal. Ask more or dad to deep fat fry the won tons at 375 F. until golden brown. Drain well on absorbent paper. Serve hot with a sauce. Grace, Juneau, Alaska Source: Alaska Seafood Cookbook Reprinted by permission from the Alaska Seafood Marketing Institute Meal-Master compatible recipe format courtesy of Karen Mintzias From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini


Cuisine: American Main Ingredient: Fish

Recipe Links [add recipe link]

Salmon Won Tons Reviews

[add your review]

Submit Your Review : Salmon Won Tons

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Salmon Won Tons"?  Add your link to this page.

Import Into BigOven (BGO)