Burnt Sugar Buttercream Frosting

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Burnt Sugar Buttercream Frosting Ingredients

1/3 c Butter, softened	1 tb Light cream/evaporated milk
16 oz Powdered Sugar	1/4 c Chopped nuts
1 Speck of salt	1/4 c Burnt sugar syrup from cake
1 ts Vanilla extract

Instructions for Burnt Sugar Buttercream Frosting

Cream the butter in a large mixing bowl. Beat in the powdered sugar, salt, vanilla, and burnt sugar syrup. Add cream to make the frosting good consistency for spreading.(May need up to 2 Tablespoons or more) From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: American

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