Picante Sauce

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8 Servings

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Picante Sauce Ingredients

28 oz Can Whole Tomatoes 2 tb Apple cider vinegar
1 Medium onion, chopped fine 1 ts Garlic powder
4 Jalapeno peppers, chopd fine 1/2 ts Salt

Instructions for Picante Sauce

Combine all ingredients in saucepan. Bring to boil. Lower heat and simmer uncovered 15 minutes. Chop tomatoes while cooking. Number of peppers may be varied to increase flavorful "heat". Serve chilled with Doritos or similar tortilla chips. Enjoy! - Jeff Duke From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Mexican

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Mexican Ethnic Sauces Apple Garlic Onion Tomato
for flavor and categorization



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