Butter Ginger Sauce for Pasta

4 Servings

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Butter Ginger Sauce for Pasta Ingredients

1/2 c Butter	1 ts Dried basil
3 tb Grated fresh giner	4 Whole gr onions finely chop
4 Garlic cloves finely chopped	1 Fresh black pepper
1/2 ts Hot red pepper flakes	1/4 c Fresh grated parmaesam

Instructions for Butter Ginger Sauce for Pasta

Melt butter in a medium skillet. Add everything except cheese and cook until garlic is tender, about 4 minutes. Combine hot pasta, toss with cheese and serve. Makes 4 servings. Pasta suggestions: 3/4 lb Capellini, spaghettini or linguine. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PastaCuisine: Uncategorized

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