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Butter Pecan Turtle Bars
6 Servings
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Butter Pecan Turtle Bars Ingredients
1/2 c Butter or
margarine
;
2/3 c Butter or
margarine
; melted
1 c Firmly packed light
brown
1/2 c Firmly packed light
brown
2 c
All-purpose flour
1 c Milk
chocolate
chips
1 c
Pecan
s; chopped
Instructions for Butter Pecan Turtle Bars
1.Beat 1/2 cup butter at medium speed with an electric mixer until creamy; add 1 cup brown sugar, beating well. Gradually add flour, mixing well. Press mixture into an ungreased 13x9x2 inch pan. Sprinkle with pecans. Set aside. 2.Combine 2/3 cup butter and 1/2 cup brown sugar in a small saucepan. Bring to a boil over medium heat, stirring constantly. Boil 30 seconds, stirring constantly. Remove from heat, and pour mixture over crust. 3. Bake at 350 for 18 minutes or until bubbly. Remove from oven; immediately sprinkle with chocolate morsels. Let stand 2 to 3 minutes; swirl chocolate gently with a knife to create marbled effect. Cool on a wire rack, and cut into bars. Copyright credit: 1996 by Oxmoor House, Inc. ? 1996 Lifetime Entertainment Services. All rights reserved. Recipe by: www.Lifetimetv.com Posted to MC-Recipe Digest by Barb at PK
on Apr 30, 1998
Main Ingredient:
Pecan
Cuisine:
Uncategorized
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