Butter Sauces - Ancho-Oregano-Pecan Butter recipe
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Butter Sauces - Ancho-Oregano-Pecan Butter

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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients

  • 3 cl Garlic minced
  • 1 Ancho chile -- briefly
  • Toasted and ground in a
  • Spice grinder (approx.
  • 4 4 ts)
  • 2 tb Chopped fresh oregano
  • 1 tb Gold tequila
  • 3 Generous Tb chopped pecans
  • Salt and pepper to taste
  • 1/4 lb Unsalted butter (1 stick).

Preparation

ANCHO-OREGANO-PECAN-BUTTER Contributed to the echo by: Janice Norman To make each sauce, mix all the ingredients together well. Melt to serve.


Cuisine: Uncategorized Main Ingredient: Pecan

Tags: Sauces, Garlic, Butter, Oregano, Pecan [edit]

Groups: [edit]

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