Butter Tart Squares

16 Squares

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Butter Tart Squares Ingredients

BASE	1/4 c Butter, melted
1/2 c Butter	2 Eggs, beaten
2 tb Icing sugar	1 tb Vinegar
1 1/2 c Flour	1 ts Vanilla
FILLING	1 c Raisins
1 1/2 c Brown sugar

Instructions for Butter Tart Squares

Preheat oven to 350F. Cream butter and sugar. Blend in flour. Turn dough into ungreased 9" square pan and pat down. Bake 5 minutes. Whisk all filling ingredients together until blended. Pour over base. Continue to bake 25-30 minutes or just until filling is set and doesnt jiggle in centre. Cool completely, then cut in squares. Makes 16 squares. Modern Woman, November 1994 Review of Blueberries & Polar Bears, Helen Webber and Marie Woolsey. P.O. Box 304, Churchill, Manitobou R0B 0E0 Typed by E.Marie Campbell From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: Cuisine: Uncategorized

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