Buttered Rum Coffee

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Buttered Rum Coffee Ingredients

1/3 c Ground coffee	1 1/4 ts Rum extract
1/4 ts Freshly ground nutmeg	1/8 ts Liquid butter flavoring

Instructions for Buttered Rum Coffee

Place coffee and nutmeg in a blender or food processor fitted with a steel blade. In a cup, combine remaining ingredients. WIth processor running, add flavorings. Stop processor and scrape sides of container with a spatula. Process 10 seconds longer. Store in refrigerator. Yields: Mix for eight 6-ounce servings From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CoffeeCuisine: Uncategorized

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