Buttermilk Corn Bread

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Buttermilk Corn Bread Ingredients

1 Egg	1 ts Baking soda
2 c Buttermilk	2 ts Salt
1 c Water	Corn meal

Instructions for Buttermilk Corn Bread

Combine egg, buttermilk and water; add salt and soda. Stir in enough corn meal until of cake batter consistency. Bake at 500 degrees for 15 to 20 minutes in a well greased 10" pan.

Main Ingredient: GrainsCuisine: Uncategorized

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