Sandwich Spread (Using Green Tomatoes)

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Sandwich Spread (Using Green Tomatoes) Ingredients

2 Green bell peppers 1 c Vinegar
2 Red bell peppers 3 Eggs
1 pt Ground green tomatoes 1 c Sugar
1 ts Salt 3 tb Prepared mustard
1 c Water a few sweet pickles 1 c Sour cream
2 tb (heaping) flour

Instructions for Sandwich Spread (Using Green Tomatoes)

Mrs. W. R. Babb While I cannot document it, my guess is that this spread is Russian in origin. The sauce is a traditional Russian sour cream and horseradish sauce, but without the horseradish; the addition of pickles to a vegetable mixture is a classic Russian touch; and sandwiches are a standard part of Russian appetizers and snacks. Grind the peppers; add the tomatoes and salt; then drain. Add the water and boil 10 minutes. Grind the pickles and add to the mixture above. Keep this mixture hot. In another pan, mix together the flour, vinegar, eggs, sugar, mustard, and sour cream. Cook, stirring constantly until thickened. Add this preparation to the first mixture. Can in pint jars and seal. Posted to recipelu-digest by LSHW on Feb 09, 1998

Main Ingredient: TomatoesCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Lunch
for flavor and categorization

don't you think in showing a list of ingredients, they should be correct...IE showing red tomatoes instead of green?

BigOven member

NiteSky
on Aug 2 2008 10:03AM