California Chilled Salsa recipe
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California Chilled Salsa

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Servings: 10 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

* Also delicious made with red sweet peppers or a combination of red and green for nice color. Combine all ingredients; if finer texture is desired may be put through food grinder using fine blade. Cover tightly and chill overnight. Posted to MC-Recipe Digest V1 #176 Date: Tue, 30 Jul 1996 09:40:57 -0400 From: kmeade@ids2.idsonline.com (The Meades) Serving Ideas : Serve cold as a relish with meat.


Cuisine: Mexican Main Ingredient:

Tags:  Mexican, Sauces, Celery, Onion, Tomato [edit]

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