Sauteed Plantains and Sweet Potatoes

6 Servings

Try this Sauteed Plantains and Sweet Potatoes recipe, or post your own recipe for Sauteed Plantains and Sweet Potatoes

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Sauteed Plantains and Sweet Potatoes Ingredients

2 tb Butter or margarine	1 Garlic clove, minced
2 tb Cooking oil	1/2 c Chicken or beef broth
2 c Sliced cooked sweet potatoes	2 tb Butter or margarine
2 Plantains, peeled & chopped	2 tb Chopped fresh thyme, dill,
1/2 c Chopped green onion	Salt to taste
1/2 c Chopped cooked ham (opt)	Pepper to taste

Instructions for Sauteed Plantains and Sweet Potatoes

In a large skillet, melt the first 2 tablespoons of butter and cooking oil until hot. Add potatoes, plantains, onion, ham, if desired, and garlic. Cook stirring frequently, about 5 minutes. Add broth. Cover and simmer 10 minutes or until plantains are tender. Add remaining butter and desired fresh herbs. Season, to taste, with salt and pepper. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PorkCuisine: Uncategorized