Savory Herb Bread

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Savory Herb Bread Ingredients

2 1/4 c Bisquick reduced fat baking	1 ts Dried sage leaves
3/4 c Yoplait fat free plain	2 Eggs
2 tb Chopped fresh parsley -or-	1 Egg white
1 ts Dried parsley flakes	1 Clove garlic; finely
1 tb Chopped fresh or	1/4 ts Garlic powder

Instructions for Savory Herb Bread

HEAT oven to 350 degrees. Grease round pan, 8x1-1/2 inches. MIX all ingredients with fork until moistened; beat vigorously 1 minute. Spread in pan. BAKE 25 to 30 minutes or until toothpick inserted in center comes out clean. Cool 5 minutes. Run knife or metal spatula around side of loaf, pressing gently to loosen; remove from pan. Serve warm. Makes 1 loaf (16 wedges). From . Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: GrainsCuisine: Uncategorized

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