Savory Meat Loaf (Kottfars)

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Savory Meat Loaf (Kottfars) Ingredients

1/2 c Dry bread crumbs 1 ts Salt
1 1/2 c Milk 1/8 ts Nutmeg
1 Egg,beaten 4 Diced bacon slices, crisp
1 lb Beef ground 2 Onions, sliced thin
1/4 lb Ground pork or sausage meat

Instructions for Savory Meat Loaf (Kottfars)

from: the wonderful world of cooking Saok crumbs in milk for several minutes. Add next 5 ingredients. Mix. Place 1/3 of meat mixture in bottom of loaf pan. Spread with 1/2 of the bacon ~onion mixture . Cover with 1/2 of the remaining meat mixture. Spread with remaining bacon-onion mixture. top with remaining meat. Pack down into loaf pan. Bake at 350 degs for 1 hour. Posted to Recipe Archive - 22 Sep 96 submitted by: LeiG@aol.com Date: Sun, 8 Sep 1996 20:58:37 -0400

Main Ingredient: MeatCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Swedish Bread Crumb Onion Milk Meat
for flavor and categorization