Try this Savory Pork and Apple Stir Fry recipe, or contribute your own.
Suggest a better descriptionPrepare Rice-A-Roni mix as package directs, substituting 1 cup water and 1 cup apple juice for water in directions. While Rice-A-Roni is simmering, cup pork into 1-1/2x1/4" strips. Combine seasonings; toss with meat. In second large skillet, melt margarine over medium heat. Stir-fry meat 3-4 minutes or just until pork is no longer pink. Add apples; stir-fry 2-3 min. or until apples are almost tender. Add combined remaining 1/3 cup apple juice and cornstarch. Stir- fry 1-2 min. or until thickened to form glaze. Stir in nuts. Serve rice topped with pork mixture. Posted to MC-Recipe Digest V1 #813 by Nancy Berry
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (222g) | ||
Recipe Makes: 4 Servings | ||
|
||
Calories: 208 | ||
Calories from Fat: 159 (76%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 17.7g | 24 % | |
Saturated Fat 4.2g | 21 % | |
Monounsaturated Fat 6g | ||
Polyunsanturated Fat 6.3g | ||
Cholesterol 12.3mg | 4 % | |
Sodium 8mg | 0 % | |
Potassium 179.8mg | 5 % | |
Total Carbohydrate 11.6g | 3 % | |
Dietary Fiber 1.5g | 6 % | |
Sugars, other 10.2g | ||
Protein 2.9g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 208
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.