Pie Cherry Salad

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10 Servings

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Pie Cherry Salad Ingredients

1 cn (16-oz) sour red pie 1/2 pk Unflavored gelatin
3/4 c Sugar 1/4 c Water
Red food coloring 1 pk Raspberry gelatin
1 pn Salt 1 cn (11-oz) Mandarin oranges;
1/2 c Lemon juice 1/2 c Chopped pecans

Instructions for Pie Cherry Salad

Empty can of pie cherries into a pan & add sugar, salt & red food coloring. Bring this to a boil. Remove pan from stove & add lemon juice, gelatin (dissolved in 1/4 cup water) & dry raspberry gelatin. Measure the total amount of juice you have so far & only add enough water to make the juice amount to 2 cups. Let the mixture thicken slightly, then add oranges & nuts. Yields 10 individual molded salads. MRS. DENNIS W. STORY MARVELL, AR From , the Desoto School Mothers Assn, Helena-West Helena, AR 72390. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: PieCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Salads Sugar Orange Lemon Pie Lunch
for flavor and categorization



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