Pie Crust

4 Servings

Try this Pie Crust recipe, or post your own recipe for Pie Crust

tell us

Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

Recipe look good to you?

Pie Crust Ingredients

5 lb Flour	3 c Water
1 cn Crisco Butter Flavored short	1/4 c Flour

Instructions for Pie Crust

Add water.Blend with a pastry blender.Should hold its shape when squeezed.Roll into 20 balls and wrap in wax or plastic paper.Drop in a sealable plastic bag for freezer.Makes 20 pie crusts. To Thaw: Put into a microwave on high for 20 to 30 seconds, turning over once during thawing process.Easy to roll out. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: PieCuisine: Uncategorized