Pierniczki (Honey-Spice Cakes)

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Pierniczki (Honey-Spice Cakes) Ingredients

2 Eggs	3 tb Water
1 c Sugar	1 c Honey
1 tb Honey-spice cake seasoning	3 c Sifted flour
1 ts Baking soda

Instructions for Pierniczki (Honey-Spice Cakes)

from Polish Calendar Cream 2 eggs & 1 C. sugar until white. Add 1 Tablespoon Honey-spice cake seasoning, 1 teaspoon baking soda dissolved in 3 tablespoons water, 1 Cup honey, & 3 Cups sifted flour. Work ingredients well into a dough, then knead on floured board. Sprinkle with flour & roll out 1/4 " thick. Cut into shapes. Place on greased bakinsheet and Bake in 400 degree oven about 10 minutes Store air tight and glaze before serving. ** No Glaze recipe listed Posted to EAT-L Digest 31 Mar 97 by Jennylyn27@AOL.COM on Mar 31, 1997

Main Ingredient: CakeCuisine: Uncategorized

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