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Seascape Pumpkin Bread
1 Loaf
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Seascape Pumpkin Bread Ingredients
3 1/2 c
All-purpose flour
1 ts
Pumpkin
pie spice
2 ts Soda
1 c
Cooking oil
1 ts
Salt
4
Eggs
1/2 ts
Baking powder
1 16-oz can
pumpkin
3 c
Sugar
1/2 c Chopped
walnut
s
1 ts
Cinnamon
1/4 c Water
Instructions for Seascape Pumpkin Bread
In a large mixing bowl combine the flour, soda, salt, baking powder, sugar, cinnamon, and pumpkin pie spice. In a seperate bowl, mix by hand the oil, eggs, pumpkin, walnuts, and water. Combine with the dry ingredients. Bake in a loaf pan in a 350 oven for 1 hour. Seascape Bed and Breakfast 20009 Breton Springlake, Michigan 49456 (616) 842-8409 Source: Country Inn and Bed & Breakfast Cookbook by Kitty & Lucian Maynard The Chefs Comments: "This recipe is in the oven as we speak, so i cant tell you what it tastes like. What I *can* tell you though is that there must have been a typo in the book as far as number of servings, because, I had *way* more batter than is necessary for 1 loaf. I have 12 muffins cooking, too, out of the same batch!" - Lisa From: Lisa Date: 07-31-96 (18:07) The Polka Dot Cottage, a BBS with a taste of home. 1-201-822-3627. Posted to MC-Recipe Digest V1 #712 by Lisa Clarke
on Aug 1, 97
Main Ingredient:
Grains
Cuisine:
Uncategorized
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