Second Time Around Veal Stew "Normandy Style"

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Second Time Around Veal Stew "Normandy Style" Ingredients

2 tb Butter	1/2 Veal stew from above
1 Granny Smith apple,;	4 Kirby cucumbers,; seeded &
1/2 c Apple cider	1/4 c Cream,; optional

Instructions for Second Time Around Veal Stew "Normandy Style"

Saute apple in butter until almost tender. Add the apple cider and reduce until almost entirely absorbed by the apples. Add the veal stew and cream and bring to a simmer. Set the cucumbers on the top, cover and steam for a minute or so just to heat through. Adjust the seasoning. Recipe By :COOKING MONDAY TO FRIDAY SHOW #MF6609 Posted to MC-Recipe Digest V1 #231 Date: Mon, 30 Sep 1996 11:44:47 -0400 From: Meg Antczak

Main Ingredient: Cuisine: Uncategorized

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