Caramel Apple Pie #1

6 Servings

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Caramel Apple Pie #1 Ingredients

1 (9-inch) unbaked pie shell	1/2 c Sugar
1 tb Lemon juice	1/4 ts Salt
7 c Fresh apple slices	8 Kraft caramels
3/4 c Graham cracker crumbs	1/4 c Margarine
1/4 c Flour	2 tb Water
1/2 ts Cinnamon

Instructions for Caramel Apple Pie #1

Place sliced apples in pie shell; sprinkle with lemon juice. In a small bowl, mix together the graham cracker crumbs, flour, cinnamon, sugar & salt. Spread evenly over apples. In small saucepan, melt the caramels, margarine & water over low heat, stirring. Drizzle over top of pie. Bake at 350 for 1 hour. Best when served while still warm topped with ice cream. MRS CLYDE (ANN) BERKLEY From the , Fort Bliss Officers Wives Club, Ft. Bliss, TX. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.

Main Ingredient: UnassignedCuisine: Uncategorized