Update my dinner status, I'm making this tonight.
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Servings: 1 Servings
Total Time (median): 0 : 40 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
1) Remove bread pan; attach kneading blade. 2) Place all ingredients in bread pan in order listed. 3) Insert bread pan, close lid and plug in. 4) Select bread type: Press select until the number 1 is displayed for a 1 pound loaf. 5) Press start. Bread will be done baking in the number of hours indicated. Recipe by: Oster Deluxe Bread and Dough Maker, p 22. (1997) Posted to T.nt (sdm-marked) Recipes Digest by "Russell J. Fletcher" on Feb 20, 1998