Caribbean Curried Steak

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Caribbean Curried Steak Ingredients

4 tb Vegetable oil	2 lb Sirloin steak; cut into stri
1 Cl Garlic; mashed	1 tb Curry powder
1 Jalapeno pepper; seeded and	1 ts Ground ginger
2 Green onions; chopped	2 c Coconut milk
2 md Onions; chopped	Or water

Instructions for Caribbean Curried Steak

Recipe by: A Kwanzaa Celebration ISBN# 0-525-94070-7 Heat the oil in a large skillet. Add the garlic, jalapeno, green onions, and onions. Cook, stirring, for 2 minutes, then add the sirloin strips to the pan. Sprinkle the meat with the curry powder and ginger. Cook over medium heat, stirring and turning, until the meat is lightly browned, about 5 minutes. Add the coconut milk or water. Lower the heat to a simmer and cover the pan. Cook for 10-15 minutes, or until the meat is tender. ~DLR From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: BeefCuisine: Uncategorized

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