Pimientos Stuffed with Corn

6 Servings

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Pimientos Stuffed with Corn Ingredients

8 oz Can whole kernel corn	3 tb Melted butter or margarine
1 c Soft bread crumbs	Salt and pepper to taste
1 tb Chili sauce	6 Whole canned pimientos,

Instructions for Pimientos Stuffed with Corn

1. Combine the corn, bread crumbs, chili sauce, butter or margarine and salt and pepper, to taste, in a small bowl. 2. Stuff the pimientos with the corn mixture and place in a shallow, heat-resistant, non-metallic baking dish. 3. Heat, uncovered, in Microwave Oven 4 minutes or until heated through. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CornCuisine: Uncategorized

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