Update my dinner status, I'm making this tonight.
Servings: 12 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
From: Diane Inkel Date: Thu, 1 Aug 1996 14:53:13 -0500 Mix sugar, oil, eggs.Add flour, baking powder, paking soda , cinnamon, salt Mis well. Add carrots, crained pineapple, nuts and coconut. Bake in a 13 x 9 x 2 in pan for 50-55 min at 350. Frosting: Blend and spread. This is the best carrot cake Ive had in my life, short (HA!) as it has been. EAT-L Digest 31 July 96 From the EAT-L recipe list. Downloaded from G Internet, G Internet.
