Update my dinner status, I'm making this tonight.
4 chefs marked this as Favorite
Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Mix marinade ingredients and let marinate at least 1 hour, or longer. [Overnight was fine.] In skillet, saute vegetables in a little oil or margarine until just crisp-tender. Remove from pan. Saute meat with marinade about 4-5 min, or until cooked through. Return vegetables to pan and toss with meat until heated through. Serve with flour tortillas, shredded lettuce, chopped tomato, shredded sharp cheese, sour cream, guacamole, taco sauce. Posted to EAT-L Digest by Kaye Sykes on Dec 11, 1997
