Pineapple and Strawberries with Mango Sauce

8 Servings
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Pineapple and Strawberries with Mango Sauce Ingredients

2 c Peeled cubed fresh mango	4 c Fresh pineapple chunks
1 tb Fresh lime juice	2 c Sliced fresh strawberries

Instructions for Pineapple and Strawberries with Mango Sauce

Position knife blade in food processor bowl; add cubed mango, and process until smooth. Combine mango puree and lime juice in a bowl, and stir well. Cover and chill. Yield: 8 servings. Per serving: 90 Calories; 1g Fat (7% calories from fat); 1g Protein; 23g Carbohydrate; 0mg Cholesterol; 2mg Sodium NOTES : To serve, spoon 1/2 cup pineapple chunks into each of 8 dessert compotes, and top with 1/4 cup sliced strawberries and 2 tablespoons of mango mixture. Recipe by: Cooking Light, Jul/Aug 1994, page 125 Posted to MC-Recipe Digest V1 #405 by igor@digex.net on Jan 28, 1997.

Main Ingredient: PineappleCuisine: Uncategorized