Shirred Eggs and Smoked Pork Chops

Shirred Eggs and Smoked Pork Chops Ingredients

2 tb Unsalted butter	1 tb Olive oil
8 Eggs	4 4-ounce smoked pork chops

Instructions for Shirred Eggs and Smoked Pork Chops

Prep: 5 min, Cook: 10 min. Preheat oven to 400?F. For each serving, place 1-1/2 tsp. butter in a small baking dish or ramekin that holds no more than 2 eggs. Place dishes in oven until butter melts. Swirl each baking dish to coat bottom and sides with butter. Crack 2 eggs into each dish. Cover snugly with foil and bake about 7 minutes. Uncover and season with salt and pepper to taste. Heat olive oil in a heavy nonstick skillet over medium heat. Saut? pork chops 2-3 minutes per side or until heated through. Serve with eggs. Posted to recipelu-digest by molony on Feb 07, 1998

Main Ingredient: EggsCuisine: Uncategorized

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Ingredient Insight - look inside this recipe

Butter

Eggs

Olive Oil

Pork

for flavor and categorization

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