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Fresh Pork Sausage (Breakfast)
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Fresh Pork Sausage (Breakfast) Ingredients
10 lb
Pork
meat
1 tb
Nutmeg
8 tb
Salt
1 tb
Thyme
1 tb Ground
white pepper
1 tb Ground hot
red pepper
2 tb Rubbed
sage
1 pt Ice water
1 ts
Ginger
Instructions for Fresh Pork Sausage (Breakfast)
Heres a recipe for 10lbs. breakfast sausage from "Great Sausage Recipes and meat curing" by Rytek Kutas. yield: 10 lbs. I havent used this recipe myself so use at your own risk :) Posted to bbq-digest by Rodney
on Sep 26, 1998, converted by MM_Buster v2.0l.
Main Ingredient:
Pork
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Ginger
Nutmeg
Pork
Sage
Salt
Thyme
White Pepper
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