Update my dinner status, I'm making this tonight.
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Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
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Heres a recipe for 10lbs. breakfast sausage from "Great Sausage Recipes and meat curing" by Rytek Kutas. yield: 10 lbs. I havent used this recipe myself so use at your own risk :) Posted to bbq-digest by Rodney on Sep 26, 1998, converted by MM_Buster v2.0l.