Pineapple Carrot Coffee Ring

Recipe look good to you?     

Pineapple Carrot Coffee Ring Ingredients

1 Pk active dry yeast (1tbsp)	1/4 c Raisins (dark or golden)
1/4 c Warm water (110-115 F)	1/4 ts Salt
1 Egg	1/2 ts Cinnamon
2 tb Honey	1/4 ts Ground nutmeg
1 c Unbleached white flour	1/4 c Sunflower seeds
1 8 oz crushed pineapple in	1 1/2 c Whole wheat flour
Its own juice	1/2 c Bran
1 c Grated carrots (2 med)	2 tb Vegetable oil

Instructions for Pineapple Carrot Coffee Ring

Sprinkle the yeast over the warm water in a bowl. Stir to dissolve the yeast. Combine the egg, honey, yeast mixture, unbleasched white flour, and the pineapple in a mixing bowl. Beat well. Let stand in a warm place for 30 minutes covered with a wet towel. Add the carrots, raisins, salt, cinnamon, nutmeg, sunflower seeds, whole wheat flour, bran and oil. blend well. Spoon the dough into a lightly oiled 10 inch tube pan. Let rise unti ldoubled in a warm place for 60 minutes. Bake in a 350 F oven for 25 minutes or until browned. Cool in the pan for 5 minutes; then remove from the pan and cool completely on a wire rack. Engergy per serving (1/16 of recipe): 130 calories File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

Main Ingredient: GrainsCuisine: Uncategorized

More like this...

Swedish Coffee Ring / Swedish Christmas Crown - Abm

Blueberry Crunch Coffee Ring

Cinnamon Pecan Coffee Ring with Orange Icing

Easy Bundt Coffee Ring

Fruit and Nut Coffee Cake Ring