Carrot Tsimmes with a Twist

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Carrot Tsimmes with a Twist Ingredients

4 c Carrots; use the already 2 tb Sugar
5 tb Butter or margarine 1/2 ts Thyme
1/2 c Orange or apple juice Salt and pepper
2 tb Onion; grated

Instructions for Carrot Tsimmes with a Twist

Put carrots, 4 Tablespoons butter or margarine and onion into pot. Cover and steam 10 minutes. Add other ingredients and cook 5 minutes more. Correct seasongs. Posted to JEWISH-FOOD digest V97 #307 by "Samuel M. Goodrich, M.D." on Nov 24, 1997

Main Ingredient: CarrotsCuisine: Uncategorized

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