Carrots Honey Ginger Glazed recipe
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Carrots Honey Ginger Glazed

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Servings: 4 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

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Ingredients


Preparation

* Ginger sliced in 1/4 inch slices. Combine all ingredients in a medium saucepan. Bring to a boil, lower heat and simmer, uncovered 10 to 15 minutes until carrots are soft and nicely glazed. Stir frequently. Serve immediately. Posted to recipelu-digest by jeryder@juno.com (Judy E Ryder) on Feb 04, 1998


Cuisine: Uncategorized Main Ingredient: Chicken

Tags: Vegetables, Chicken, Chicken Broth, Butter, Garlic, Carrot, Ginger [edit]

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