Update my dinner status, I'm making this tonight.
Servings: 24 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
TINT coconut with green food coloring. ARRANGE cupcakes on serving tray. Frost tops and sides of cupcakes with frosting; press green coconut into frosting. DECORATE cake using remaining items listed in the ingredients. Recipe by: KRAFT WEBSITE Posted to brand-name-recipes by Meg Antczak on Jan 19, 1998