Caviar Dill and Purple Onion Dip

4 Servings

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Caviar Dill and Purple Onion Dip Ingredients

1/2 c Cream Cheese; Softened	1 ts Dried Dill; Crushed
3/4 c Sour Cream	2 ts Purple Onion; Diced
3 oz Red Or Black Caviar	GARNISH
1 ts Lemon Juice	1 Egg; Lg, Hard Boiled
1 tb Fresh Dill; Chopped, OR

Instructions for Caviar Dill and Purple Onion Dip

Beat the cream cheese to a smooth consistency. Blend in the sour cream and add the remaining ingredients, blending well. Cover and chill. Just before serving, garnish with the egg which has been finely chopped. Makes about 1 1/2 cups of dip. SUGGESTED DIPPERS: Cocktail Rye Bread, Toast Triangles, Cucumber, Turnips, Red Bell Peppers Strips. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: OnionsCuisine: Uncategorized