Championship Bean Dip

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Championship Bean Dip Ingredients

1 cn (16 oz) refried beans	1 pk (3 oz) cream cheese;
1 c Picante sauce	1 tb Chili powder
1 c Shredded Monterey jack	1/4 ts Ground cumin
1 c Shredded cheddar cheese	Tortilla chips and salsa
3/4 c Sour cream

Instructions for Championship Bean Dip

In a bowl, combine the first eight ingredients; transfer to a slow cooker. Cover and cook on HIGH for 2 hours or until heated through, stirring once or twice. Serve with tortilla chips and salsa. Recipe by: Taste of Home - February/March 1998 Posted to MC-Recipe Digest by The Taillons on Feb 07, 1998

Main Ingredient: BeansCuisine: Uncategorized