Sis Toms White Layer Cake

16 Servings

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Sis Toms White Layer Cake Ingredients

1 c Crisco	2 ts Baking powder
2 c Sugar	1 c Milk
3 c Flour (sifted)	8 Egg whites (unbeaten)
2 ts Lemon extract

Instructions for Sis Toms White Layer Cake

Cream Crisco and sugar. Sift flour and baking powder. Add flour and milk alternately. Add egg whites one at a time and beat 2 minutes after each addition. Add flavoring. Bake in layers or a tube pan. Bake at 350 F. Aunt Tom Davidson Source: Mamas Favorite Recipes (Frances Sykes Turfitt) Shared by Nancy Coleman. Converted by MMCONV vers. 1.50

Main Ingredient: CakeCuisine: Uncategorized