Charlies Sheet Cake

12 Servings

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Charlies Sheet Cake Ingredients

2 Eggs	1 ts Baking powder
1 ts Vanilla	1/4 ts Salt
1 c Sugar	1/2 c Hot milk
1 c Bread flour	1 tb Butter

Instructions for Charlies Sheet Cake

Butter a 8x12x2" cake pan, preheat oven to 375 F. Beat the eggs and vanilla well, add 1 cup sugar. Mix well. Sift together flour, bakning powder and salt. Add eggs. Heat milk with butter until butter melts, Mix into batter. Beat for 1 minutes until smooth. Bake for 25-30 minutes until the cake starts to brown on top. Recipe By : CLEBERT/AOL From: Western Mexican Cookbook File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

Main Ingredient: GrainsCuisine: Cajun

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