Pineapple Shrimp

4 Servings

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Pineapple Shrimp Ingredients

2 1/2 c Pineapple chunks	1 tb Cornstarch
3 tb Pickle syrup	1 lb Shrimp, cooked
3/4 ts Salt	Rice, cooked
1/2 c Pickles, chopped

Instructions for Pineapple Shrimp

Put pineapple with syrup, pickles, pickle syrup and salt in saucepan. Dissolve cornstarch in a little water and add to saucepan. Bring mixture to a boil, stirring until clear and thickened. Add the cooked shrimp and heat through. Serve on rice. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ShrimpCuisine: Uncategorized

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