Cheddar Meat Loaf

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6 Servings

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Cheddar Meat Loaf Ingredients

1 1/2 lb Lean Ground Beef 1/4 c Onion; Chopped
1 1/4 c Bread Crumbs; Dry 2 tb Parsley; Fresh, Chopped
1/4 lb Cheddar; Sharp, Shredded 1/2 ts Salt
10 3/4 oz Tomato Soup; Condensed, 1 Cn 1 ds Pepper
1 Egg; Lg

Instructions for Cheddar Meat Loaf

Combine all of the ingredients, mixing lightly. Shape into a loaf in an 11 1/2 X 7 1/2- inch baking dish. Bake at 350 degrees F. for an hour. Serve hot. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: MeatCuisine: Uncategorized

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