Cheddar-Chive Popcorn

       0 out of 5 stars  

Try this Cheddar-Chive Popcorn recipe, or post your own recipe for Cheddar-Chive Popcorn


Be the first to submit a photo for this recipe. Win $100.00 by posting the best original food photo this month!

2 chefs marked this Cheddar-Chive Popcorn recipe as Favorite
Recipe look good to you?     

Cheddar-Chive Popcorn Ingredients

1 c Popcorn, popped 3 tb Dried chives
3 tb Unsalted butter; 1/2 c Finely grated sharp Cheddar
2 ts White-wine Worcestershire sa Salt, to taste
3 c Loves garlic; finely chopped

Instructions for Cheddar-Chive Popcorn

Preheat the oven to 350 degrees F. Place the popcorn in a large bowl. Put the butter, Worcestershire sauce, and garlic in a small saucepan and cook over low heat for about 3 minutes until the garlic has softened. Add the chives and stir well. Pour over the popcorn and toss. Spread the popcorn evenly in a large jelly-roll pan. Bake in the preheated oven for 15 minutes, removing the pan and stirring occasionally. Remove the pan from the oven. Toss the cheese with the popcorn, allow to cool slightly, then serve at once, adding salt to taste. Make 12 cups. *The cheese should be as dry as possible when added to the popcorn. Spread the grated cheese on a plate and chill it, uncovered, in the refrigerator, for several hours or overnight. Source: "An Edible Christmas" Cookbook by Irena Chalmers. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CornCuisine: Uncategorized

More like this...
Chives and Parmesan Popcorn recipe
Chives and Parmesan Popcorn
Bacon, Cheddar and Chive Muffins recipe
Bacon, Cheddar and Chive Muffins
Cheddar and Chive Bread recipe
Cheddar and Chive Bread
Cheddar Cheese and Chive Scones recipe
Cheddar Cheese and Chive Scones


Appetizers Holidays Corn Butter Garlic Popcorn Wine
for flavor and categorization



Import Into BigOven (BGO)

Privacy Policy Leaderboard Member Directory About Us BigOven on twitter Help