Cheery Cherry Muffins

12 Servings

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Cheery Cherry Muffins Ingredients

2 c Flour	1/4 c Vegetable oil
1/3 c Sugar	4 tb Cherry juice
1/3 c Maraschino cherries,	1 Egg, beaten
1 tb Baking powder	1 ts Almond extract
1/2 ts Salt, optional	4 tb Almonds, finely chopped
3/4 c Buttermilk	3 tb Sugar

Instructions for Cheery Cherry Muffins

1. Preheat oven to 350 degrees. Grease muffin cups. 2. In a large mixing bowl, combine flour, sugar, cherries, baking powder and salt. 3. In a separate bowl, mix milk, oil, cherry juice, egg, and almond extract. 4. Make a well in the dry ingredients and stir in liquid just to moisten. 5. Fill muffin cups 2/3 full. 6. Combine almonds and remaining sugar; sprinkle over batter. 7. Bake at 350 for 25 to 30 minutes. 8. Cool 10 minutes before removing from muffin cups. 9. Makes 12 muffins Recipe by: Nothin but Muffins Posted to MC-Recipe Digest V1 #661 by Diana Stephens on Jul 8, 1997

Main Ingredient: MuffinsCuisine: Uncategorized

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