Cheese and Onion Pie

4 Servings

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Cheese and Onion Pie Ingredients

9 Inch pie shell	4 md Eggs
3 md Onions	1/2 c Milk
1 c Water	1 1/2 c Grated chedar cheese

Instructions for Cheese and Onion Pie

Prick pie shell with a fork and bake at 350 f for 10 min. Peel and slice onions, place in sauce pan and cover with water, boil for 5 to 10 mins. Cool. Beat together eggs and milk. Alternate layers of onions and grated cheese in the pie shell. Pour custard over all. Bake at 350 f for 25 mins or until set. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: OnionsCuisine: Uncategorized

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