Cheese Ball

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Cheese Ball Ingredients

1/2 lb Cheese; cheddar ,grated	1 ts Worchestershire sauce
1 pk Cream cheese; small (4 oz),	Tabasco sauce
2 ts Onion; grated	Nuts; chopped, reserve some
2 ts Ketchup or chili sauce

Instructions for Cheese Ball

Have cheese at room temperature. Blend all ingredients together with a mixer or in a food processor. Line small bowl with plastic wrap and empty mixed ingredients in lined bowl. Refrigerate overnight. When ready to use, un mold, remove wrap and sprinkle with nuts. Serve with assorted crackers. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: CheeseCuisine: Uncategorized

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