Frosty Cherry Cookies

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Frosty Cherry Cookies Ingredients

1/2 c Margarine 1/2 ts Salt
1 c Sugar 1/2 ts Baking soda
3 tb Sugar 1/2 ts Baking powder
1 Egg 2 c Rice chex cereal crushed
1/2 ts Almond extract 1/2 c Chopped green and red glace
1 1/2 c Sifted all purpose flour

Instructions for Frosty Cherry Cookies

Preheat oven to 350 degrees. Cream margarine and 1 cup sugar. Add egg and almond extract. Beat well. Sift together flour, salt, soda and baking powder. Add to creamed mixture. Mix well. Stir in Chex crumbs and cherries. Shape into 3/4" balls. Roll in remaining 3 tablespoons sugar. Place 2" apart on baking sheet. Bake 8 to 10 minutes or until bottoms are lightly browned. From Chex The Partymakers Formatted on September 7, 1998 by Jamie Yates Posted to MM-Recipes Digest by "Robert Ellis" on Nov 17, 1998

Main Ingredient: CookiesCuisine: Uncategorized

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Cookies Egg Sugar Rice
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