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Cheese Cake #1
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Cheese Cake #1 Ingredients
GRAHAM CRACKER
CRUST
1/8 ts
Salt
1 3/4 c
Graham cracker
crumbs
4
Eggs
1/4 c
Sugar
1 ts
Vanilla
1/2 Stick
butter
TOPPING
CAKE
2 c
Sour cream
3 pk (8-oz)
cream cheese
1/4 c
Sugar
1 1/2 c
Sugar
2 ts
Vanilla
Instructions for Cheese Cake #1
CRUST: Mix all ingredients and press into bot- tom and sides of greased 10-inch spring-form pan. CAKE: Soften cream cheese; blend in sugar and salt. Beat until fluffy. Add eggs, 1 at a time, beating well. Add vanilla. Pour into crust. Bake at 350 for 50 minutes. Let stand 15 minutes. TOPPING: Combine ingredients and spread over cake. Bake at 450 for 10 minutes. Cool. Refrigerate. Decorate with strawberries, blueberries or cherry pie filling. MRS VANCE MONTGOMERY (JANE) HELENA, AR From the book
, Marvell Academy Mothers Assn, Marvell, AR 72366, ISBN 0-918544-14-9, downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Unassigned
Cuisine:
Uncategorized
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