Cheese Chicken Lasagne

9 Servings

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Cheese Chicken Lasagne Ingredients

8 oz Lasagne noodles	1/3 c White wine
1/2 c Onion, chopped	1/2 ts Basil, crushed
1/2 Green pepper, chopped	1 3/4 c Cottage cheese
4 tb Butter	2 c Chicken, cooked and diced
1 Can cream of chicken soup	2 c Mild cheddar cheese, grated
1 c Mushrooms, sliced	1/2 c Grated Parmesan cheese
1/2 c Pimentos, chopped/drained

Instructions for Cheese Chicken Lasagne

Cook noodles in boiling, salted water according to package directions; drain. Saute onion and bell pepper in butter until onion is clear and tender. Stir in soup, mushrooms, pimento, wine and basil. Lay half the noodles in a 9"x 13" baking dish; top with half the sauce, followed in layers with half of the following: cottage cheese, chicken, cheddar and Parmesan cheeses. Add in layers remaining noodles, sauce, cottage cheese and chicken. Bake at 350 degrees 45 minutes. Top with remaining cheeses; bake 2 minutes more. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini

Main Ingredient: ChickenCuisine: Uncategorized

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