Update my dinner status, I'm making this tonight.
Servings: 1 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00
US/Metric: [convert to metric]
Ingredients
Preparation
Sift into a large bowl flour, baking soda and salt. Add raisin bran, raisins and sugar. Add to above oil, eggs and buttermilk. Mix well Bake in muffin pans for 20 minutes in 400 degree oven. You can make as many as you want at a time and store the rest of the batter in the refrigerator. Will keep for six weeks Recipe by: from J. Armstrong Posted to MC-Recipe Digest V1 #374, by Michael Ward on Wed, 15 Jan 1997.
