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Skillet Barbecued Pork Chops
4 Servings
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Skillet Barbecued Pork Chops Ingredients
1/2 ts
Garlic
powder
1 tb Oil
1/2 ts Powdered
ginger
1/2 c Chili sauce or
ketchup
1/8 ts
Pepper
1/4 c
Soy sauce
4 1/2" thick
pork
loin chops
2 tb
Honey
Instructions for Skillet Barbecued Pork Chops
In small bowl, combine garlic, ginger and pepper; blend well. Sprinkle mixture on both sides of pork chops (reserve any remaining garlic mixture). Heat oil in large skillet over medium-high heat until hot. Add pork chops; cook 2-3 minutes on each side or until browned and no longer pink. In small bowl, combine chili sauce, soy sauce, honey and any remaining garlic powder mixture; blend well. Pour over pork chops. Reduce heat to low; cover and simmer 10-15 minutes or until pork chops are tender. If desired, serve with hot cooked rice or potatoes. CALORIES: 280 SODIUM: 1550MG CHOLESTEROL: 70MG FAT: 11G CARBOHYDRATE: 19G SAT: 3G From
, a Pillsbury Classic Cookbook. Downloaded from Glens MM Recipe Archive, http://www.erols.com/hosey.
Main Ingredient:
Pork
Cuisine:
Uncategorized
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