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Pineapple-Barbecued Lamb Spare Ribs
4 Servings
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Pineapple-Barbecued Lamb Spare Ribs Ingredients
3 lb
Lamb
spare ribs
1 ts
Worcestershire sauce
1 cn
Pineapple
,crushed(8oz)
1 ts
Salt
1/4 c
Vinegar
1/8 ts
Pepper
1
Garlic
clive,finely chopped
1/4 ts
Ginger
1/4 c
Honey
Instructions for Pineapple-Barbecued Lamb Spare Ribs
1. Place spare ribs on a rack in a shallow roasting pan; bake in preheated 325F. oven 1 1/2 hours. 2. Drain off drippings. 3. Combine remaining ingredients, mixing well; pour over lamb. 4. Bake 45 minutes, basing lamb with pineapple mixture frequently during baking period. From Geminis MASSIVE MealMaster collection at www.synapse.com/~gemini
Main Ingredient:
Lamb
Cuisine:
Uncategorized
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Ingredient Insight - look inside this recipe
Garlic
Ginger
Honey
Lamb
Pineapple
Salt
Vinegar
Worcestershire sauce
Casseroles
Meats
Apple
Garlic
Ginger
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Lamb
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