Cheese Pasta in a Pot recipe
Members see larger photos (free!)

By joining the BigOven community you'll see the big picture!

  


Cheese Pasta in a Pot

Try this Cheese Pasta in a Pot recipe, or post your own recipe for Cheese Pasta in a Pot

[rate or comment]

Share this recipe on Facebook!

Servings: 8 Servings
Total Time (median): 0 : 00 Active Time: 0 : 00

US/Metric: [convert to metric]

Ingredients


Preparation

Cook ground meat in a little cooking oil in a large frying pan until brown, stirring often. Drain excess fat. Add onions, garlic, spaghetti sauce, tomatoes and undrained mushrooms; mix well. Simmer 20 minutes or until onions are soft. Meanwhile cook macaroni shells according to directions on package; drain and rinse in cold water. Pour half the shells into a deep casserole. Cover with half the meat sauce. Spread half the sour cream over sauce. Top with slices of provalone cheese. Repeat, ending with mozzarella cheese. Cover casserole. Bake at 350 degrees for 35 minutes. Remove cover; continue baking until mozzarella cheese melts and browns slightly. Serves 8. From . Downloaded from G Internet, G Internet.


Recipe Links [add recipe link]

Cheese Pasta in a Pot Reviews

[add your review]

Submit Your Review : Cheese Pasta in a Pot

Once we validate your email, your comment is published here and emailed to the person who posted this recipe.

  •  h :   m   (optional; recipe start-to-finish)

  •  h :   m   (optional; your "working" time)



  • It may take up to ten minutes to see new comments.
    This helps speed up our website. Thanks!

Bloggers, have you written about "Cheese Pasta in a Pot"?  Add your link to this page.

Import Into BigOven (BGO)